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Schools – participate in research on reducing food waste

Our food accounts for over a third of our climate impact. At the same time, almost a third of all food produced is thrown away. In Svinnkollen, ForskarFredag’s mass experiment for 2020, researchers will test a new, smarter way to reduce food waste in Sweden’s schools. And they need help from Sweden’s teachers and students!

More information and registration for teachers and be found here: https://forskarfredag.se/swedish-pupils-to-participate-in-research-to-reduce-food-waste/